Restaurant menu «Donna Margarita (Lady Margaret)»
Starters and salads
| Mixed salad |
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| Grilled vegetables |
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| Caprese |
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| «Parmigiana» aubergines |
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| Octopus salad with potato and olives |
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| Crab meat with celery and pesto sauce |
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| Carpaccio of octopus |
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| Vitello tonnato |
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| Nicoise salad |
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| Carpaccio of beef |
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| Beef tartar |
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| Carpaccio of smoked goose |
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| Village salad with fresh vegetables |
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| Burrata cheese and mixed salad |
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| Salmon carpaccio with sea bass |
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| Russian salad with salmon |
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| Caesar salad with chicken |
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| Caesar salad with shrimps |
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| Roastbeef with mixed salad and mustard sauce |
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| Salad whit bresaola |
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| Mixed salad with baked sea bass |
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| Warm salad of sea bream |
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| Rocket salad with rabbit and white mushrooms |
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| Salad with scallops and grilled vegetables |
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| Crab salad |
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| Red tuna tartar souse |
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| Salmon tartar |
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| Rocket salad with shrimps and avocado |
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| Salad with asparagus and tomatoes |
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| Fried veal with rocket salad, tomato and parmesan cheese |
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| Salmon rolls with philadelphia cheese |
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| Crostini with buffalo mozarella and tomatoes |
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| Bruschetta with tomatoes |
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ON TOP