Chinook Salmon At Il Lago Dei Cigni Restaurant
Redaktor, 20 August 2015
At the Il Lago Dei Cigni restaurant they cook all dishes of the classical Italian cuisine per original recipes based on fresh farm products.
The
author of the restaurant menu is a famous Italian chef Vincenzo Verdosha who
has a great work experience in the best European restaurants owning Michelin
stars. So, he invites for seasonal dishes made of chinook salmon.
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