Dinner With Chef Giuseppe Persicо At Francesco Restaurant
On October 22 the chef Giuseppe Persico (Ristorante Museo Caruso (Sorento), the owner of Michelin star and the chef of Francesco Restaurant Giuseppe Priolo will be cooking Lampada de Flambe Tagliolini all’tartufo bianco in the show format.
Average bill: from 3000 rub
Address: 47 Suvorovsky av., St. Petersburg
The restaurant guests will be offered a wide range of seafood, fish from Sorrento and collection of rare wines. Italian music will complement the evening program, highlighting a unique ambiance in the restaurant.
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