Truffle Season At Terrassa Restaurant Still On
All who like such dainty delicacy as truffles may catch the time to enjoy sophisticated dishes from the Chef of Terrassa Restaurant.
Average bill: 1500-2000 rub
Address: 3, Kazanskaya street, St. Petersburg
Beef tartar with cep mushrooms and quail egg, risotto with cep mushrooms and leek mousse, tagliolini in cream sauce, rib eye tagliata with arugula and Parmesan – connoisseurs of the incredible truffle taste will have an opportunity to try these and other delicacies at the Terrassa restaurant.
Black or white truffle might be added to any of these dishes upon the guest’s wish.
There are good news at the restaurant Na rechke for all who come here not only to have fun but also to have a good meal!
Are you starving? We are waiting for you today at Brussels pub for a seasonal menu offering dishes made of goatling!
The Mamalyga restaurant suggests that you forget about autumn melancholy and come to see our bazaar.