Fresh Seafood & Fish Delicacies at Volga-Volga
Redaktor, 28 June 2013
Volga-Volga offers its guests to spend one of memorable Petersburg evenings in relaxed ambiance of first-class restaurant on the boat.
A big selection of dishes from European and author’s cuisine from Chef Alexander Belkovich is offered to the guests.
The main accent has been done on fish dishes which can be found in the separate menu. Aqua-area of sailing restaurant Volga-Volga is a real gift for all gourmets! There is a wide range of sea and river inhabitants: live king crabs, mussels, scallops, various species of fish. Connoisseurs will definitely appreciate the real delicacy exclusively performed at Volga-Volga – whole baked crab in oil sauce with herbs. Every guest may choose his future dish in aquarium when professional sommelier will help to select the right wine.
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