Two Updates At Gastronomika Restaurant
Redaktor, 23 June 2015
The Gastronomika Restaurant has updated two chapters in its menu: summer and sea delicacies.
The menu includes new dishes made of selected seafood. There are grilled tiger prawns with Thai mango, crab phalanges with sweet tomatoes, steamed seafood plate and it's not the entire story!
Besides, the menu of the Gastronomika Restaurant has been enriched with cold soups! Okroshka on kvass or ayran, cold borsch, gazpacho with marinated tomatoes, beetroot cream-soup with Atlantic herring – these are the best dishes for rich and fresh lunch on a sunny day!
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