Restaurant menu «Gorniy orel (Mountain eagle)»
Seconds
Kuchmachi giblets 200g |
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Hinkali 5 pieces. 200g | Georgian dumplings |
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Fried hinkali 5 pieces. 200g | Georgian dumplings |
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Manty 3 pieces 200g | Uzbek dumplings |
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Kupaty with garnish 200/100g | Georgian sausages |
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Tolma - stuffed cabbage with sour cream 150/50g |
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Brains beef 150g |
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Ojakhuri veal with a potato 200/100g |
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Ojakhuri pork with a potato 200/100g |
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Chacapuli mutton with greens 220g |
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Chebureks royal 200g |
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Cutlets a-la Kiev with vegetables 150/100g |
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Chicken Tabaka 500/50g |
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Zimburra 200g | Сhicken with cream, mushrooms and apples |
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Pilaw meat 200g |
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Pilaw vegetarian 200g |
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Kurinnye wings on meksikanski 150g |
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Vareniks with cherries, sugar or jam 200/50g |
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Vareniks with potatoes, cottage cheese and sour cream 200/50g |
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Vareniks with cheese and sour cream 200/50g |
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Meat Ajansandali 150/150g | Pork, eggplant, tomato, onion, greens |
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Fillet-mignion 200g | Pork tenderloin, eggplants, mushroom sauce |
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Spicy veal 200g |
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Pork baked with mushrooms, cheese and vegetables 200/100g |
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Veal steak 200g |
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Veal baked with mushrooms and cheese. 200/100g |
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Roasted, quail 2 pes. 150g |
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