Restaurant menu «Sky Lounge»
Pasta and risotto
Rigatoni and stewed smoked duck and porcini stew |
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Fettuccine and spinach, king shrimps dressed with pesto sauce |
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Pappardelle dressed with carbonara sauce |
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Pappardelle and marinated salmon, basil |
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Ravioli stuffed with duck mince, served on bed of new spinach |
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Spaghetti and Pacific mussels, dressed with Provence herbs sauce |
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Spaghetti and clams, dressed with Provence herbs and garlic sauce |
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Spaghetti and seafood |
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Spaghetti and lobster, dressed with white wine sauce |
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Risotto and king crab meat |
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Risotto and mushrooms and spinach |
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Frutti di mare risotto |
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Quattro Formaggi Tortellini dressed with chanterelle sauce |
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ON TOP