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 Master-class, or Study to cook

30.08.2010Thai Turkey
 

Thai Turkey Let’s cook poultry in a new way. Thai turkey is a dish for those who like it hot and spicy. An amazing taste of turkey with spices makes an unforgettable dish....

23.08.2010Summer bilberry pie
 

Summer bilberry pie Summer is the time of berries. Strawberries, raspberries, cherries, gooseberries present an innumerous variety. It is time you stored some vitamins in your body. Today we are presenting a very tasty bilberry pie. There are legends about the healthy qualities of bilberries so let us start the cooking....

16.08.2010Meat roll
 

Meat rollYou are fed up with burgers but all you have is minced meat and pasta? You have no idea what a wonderful delicacy you can make from these two ingredients. Just give it a try and you get a beautiful, delicious and economical dish....

09.08.2010Prune salad
 

Ingredients: 300 g steamed prunes, 1.5 pack mayonnaise, 1/2 chicken, 300 g champignons, 2 onions, 2 eggs, 1 grated cucumber...

02.08.2010Farfalle under fish sauce
 

Farfalle under fish sauceRestaurant.Ru presents a new delicious dish – farfalle under fish sauce. This one is a quick and easy recipe. First-rate Italian pasta, delicate cream sauce and aromatic fish make it absolutely delicious. Bon appetit!...

26.07.2010Tomatoes & feta under cheese crust
 

Tomatoes & feta under cheese crustNow groceries are offering pink tomatoes – appetizing, juicy and aromatic. We are presenting a recipe that helps the tomatoes give even more taste with new tones of feta and spices. Bon appetit!...

19.07.2010Quiche Lorraine
 

Quiche Lorraine  Today Restaurant.Ru presents a ham and cheese snack, which goes perfectly with either a glass of dry white wine or beer. Delicate shortcrust pastry thaws in the mouth while cheese and egg filling gives the dish unique aroma and matchless taste.
...

12.07.2010Biscuits 'Forest glade'
 

Biscuits Forest gladeHaving made many experiments with strawberry cakes, since there are plenty of variants, I decided to make strawberry biscuits. The more so I came across a very nice recipe...

05.07.2010Smoked salmon salad
 

Smoked salmon salad In summer, you want to make your ration as light as possible and minimize your meat dishes (this is not about barbecue, certainly). Naturally, the first option is vegetable and fruit dishes...

28.06.2010Viennese goulash soup
 

Viennese goulash soupAlike many other dishes, Viennese goulash was borrowed from Hungarian cuisine...

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